Overlooking Tulsa's beautiful Arkansas River, Redrock Canyon Grill offers diners elevated Southwest and American cuisines in a casual atmosphere. The restaurant offers a water view and a patio that extends across the restaurant. During the cooler months the patio is enclosed and heated, though guests can still catch a great view through one of the many windows. During the summer, the patio is opened up and becomes a great place to enjoy a cold drink.

The kitchen provides diners with menu selections such as wood fired rotisserie chicken, fresh seafood, as well as wood grilled steaks and chops. Begin your meal with a dip duo with tortilla chips or an order of millionaire's shrimp. Each dish is prepared to perfection. Try the popular wood fire rotisserie chicken, which is slow roasted in a special enclosed alcove viewable by guests. The persimmon hill meatloaf is another great choice with its delicious combination of spicy ground beef sirloin, pork sausage and mixed cheeses. It is served with redskin mashed potatoes and marvelous sweet glazed carrots.

Indulge in an order of something chocolate to complete the meal. This divine dish combines a warm chocolate brownie with a scoop of vanilla ice cream, whipped cream, nuts, chocolate sauce and a dusting of cinnamon.